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Day Delegate

Conference and Meeting Facilities

All day delegate rates

All day delegate rates are based on a minimum of 10 delegates and include the following:    

Room hire - 1 flipchart - 1 screen - conference pads - pens - jugs of water - cordial      

Tea / coffee - on arrival & lunch    

Tea / coffee and biscuits - mid morning & afternoon    

Day Delegate Rate - 22.50 
Menu 1 
A selection of sandwiches: 

  • Ham – wholegrain mustard 
  • Coronation Chicken – sultana – almonds - coriander (n) 
  • Wednsleydale cheese savoury – peppers – onions (v) 
  • Tuna – red onion – lemon mayonnaise 
  • Kettle crisps 
  • Salad garnish 

Day Delegate Rate - 25.00 
Menu 2  
A selection of sandwiches: 

  • Prawn & crayfish – marie rose – rocket 
  • Yorkshire bacon & brie – plum tomato – black pepper 
  • Free range egg mayonnaise – cucumber (v) 
  • Roasted local beef – horseradish 
  • Potato wedges 
  • Salad garnish  

Menu 3  
Homemade soup of the day 
A selection of sandwiches: 

  • Wednsleydale cheese savoury – peppers – onions (v) 
  • Ham – wholegrain mustard 
  • Coronation Chicken – sultana – almonds - coriander (n) 
  • Potato wedges 

Day Delegate Rate - 27.50 
Menu 4 

  • Yorkshire Braid (posh sausage roll)– red onion marmalade (h) 
  • Roasted vegetable & goats cheese bruschetta (h) 
  • Dressed leaves 
  • Traditional cous-cous salad 
  • Buttered new potatoes (h) 

Day Delegate Rate  - £30.00
Menu 5  
Selection of sandwiches:

  •  Ham – wholegrain mustard
  • Coronation Chicken – sultana – almonds - coriander (n)
  • Wednsleydale cheese savoury – peppers – onions (v)
  • Free range egg mayonnaise – cucumber
  • Large prawns – dips
  • Roast vegetable goats cheese bruchette (v)
  • Savoury tart (v - on request)
  • Black pudding fritters
  • Filled potato skins or potato wedges

Menu 6

  • Salmon fillets with a pine nut & dill crust (h) (n)
  • Honey roast ham
  • Buttered new potatoes (h)
  • Panazanella salad
  • Traditional couscous salad
  • Dressed leaves

Day Delegate Rate - 32.50
Menu 7

  • Steak & mushroom pie
  • Roast potatoes
  • Mushy peas

Menu 8

  • Lasagne with chips
  • Dressed leaves
  • Garlic bread

A dessert may be added to any of the above menus
at a supplement of £2.50 per delegate

Extras  
    
Breakfast
A selection of Danish pastries   £5.50 
Croissants – butter – jam  £4.00 
Bacon buns  £4.50 
Continental breakfast  £8.50 
Full Morritt breakfast  £12.00 
Fruit juice - per litre  £6.00

Afternoon     
Homemade biscuits  £1.50 
Scone - Jam - cream  £3.00 
Tea cake – butter  £2.50 
Morritt  afternoon tea  £9.00

Treats 
Specialty coffees from  £3.00 
Morritt house wine (125ml)  £3.80 
Jugs of coke or lemonade - per litre  £6.00 
A selction of bottled beers from  £3.30

Special dietary and vegetarian requirements will be catered for if prior notice is given    
(h) can be served hot -  (n) contains nuts - (v) vegetarian     

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